The stuffing! I like to have
different stuffing recipes each year, unusual things like oyster stuffing or something
with a Cajun flair. But that doesn’t go over too well in my family. They like
the more traditional recipes they grew up with.
Michelle: For me, it’s not
thanksgiving without stuffing (or dressing). I could eat that stuff every day.
Now that I think about it, why don’t I eat it during other months of the year?!
Jason: Asparagus casserole!!
Growing up in Mississippi my grandmother made it every year and I loved it.
Michelle thinks it’s gross but makes it for me anyway.
Can I cheat on this one? Because in my family, the cherry on top of Thanksgiving is actually this AMAZING casserole my mom makes with the leftover turkey. She even puts the leftover gravy in it and then bakes it with a box of stovetop on top. You top it with cranberry sauce and let me tell you, it’s better than Thanksgiving dinner itself!
Thank you to everyone who shared their Thanksgiving meals with us!
Country Blessings
~ Kelly
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